REGION: Chiapas
ALTITUDE: 1,200 m
VARIETIES: Caturra, Bourbon, Sarchimor
PROCESSING: Washed
Q-GRADE: 86.25 Points
CUP: Vibrant Acidity, Medium body
FLAVOR: Dark Chocolate, Vanilla, Almond, Brown Sugar
Roast: Medium
One of our more popular coffees and is a great daily drinker.
**If selecting the grind option instead of whole bean, orders will ship after 48 hours to allow the coffee to de-gas after roasting.**
