REGION: North Kivu
ALTITUDE: 1,500-1,800
VARIETIES: Bourbon
PROCESSING: Washed
CUP: Medium Acidity / Medium Body
FLAVOR: Chocolate with exotic spice notes and a slight acidityTall Texan Coffee Company
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REGION: North Kivu
ALTITUDE: 1,500-1,800
VARIETIES: Bourbon
PROCESSING: Washed
CUP: Medium Acidity / Medium Body
FLAVOR: Chocolate with exotic spice notes and a slight acidityROAST LEVEL: Full City/Medium
One of our favorite coffee regions. A nice, dense bean that's packed full of flavors.
